1856 - Culinary Residence Menu

1856 - Culinary Residence in Auburn, AL, offers a remarkable dining experience that beautifully blends culinary education with exquisite cuisine. This teaching restaurant, led by renowned chefs, provides students hands-on training while serving guests creative, artful dishes. The tasting menu is a standout, featuring expertly crafted courses like braised short rib and chicken schnitzel, paired thoughtfully with exceptional wines curated by Sommelier Thomas Price.

The ambiance is warm and inviting, enhanced by attentive service from a passionate staff dedicated to both hospitality and culinary excellence. Signature drinks, including a color-changing welcome beverage and the light, refreshing Winters Legend cocktail, add unique flair to each visit.

What truly sets 1856 apart is its dedication to innovation and education, harmonizing the energy of a teaching kitchen with the sophistication of a Michelin-star quality meal. The result is a memorable, dynamic dining experience that celebrates flavor, presentation, and community spirit, making it a must-visit for special occasions or culinary enthusiasts alike.

Beginnings

Babaganoush

Coconut Soup

US$16.00

Smoked Salmon & Cucumber Raita

US$17.00

Caesar Salad

US$19.00

Sea Bass

US$32.00

Poulet Rouge

US$26.00

Braised Short Rib

US$32.00

Mains

Savory

Candied Smoked Salmon

Asparagus Mimosa

Beef Oxtail Pho

Baked Halibut

Duck Breast

Eclipse Goat Cheese

Croquant

Petit Fours

Dessert

Others

Tiramisu Coffee